Always Gluten Free.
Cake Of The Month
Pumpkin Cake with White Chocolate Chips
Let the flavors of fall envelope your senses with this moist and delicious pumpkin cake.
Notes of cinnamon, nutmeg, and ginger will warm your tastebuds as they aquatint you with pumpkin’s new bff, white chocolate.
The creamy balance of vanilla and spice will make you fall in love with this pumpkin cake studded with white chocolate chips and frosted with white chocolate buttercream.
About Freshly Baked by Meg
Freshly Baked by Meg began in 2021 and is a 100% gluten free kitchen. I began baking in 2006 and discovered a natural talent that gave me a sense of calm. More than a hobby, I found great joy in watching people enjoy my creations.
Available for weddings and events 7 days a week.
Wedding cake packages start at $275. Cakes are priced based on number of servings and decorating time. Servings average $8 each but may vary with some dietary restrictions.